Category: E-Books

Electronic Devices (Global-10th Edition) - eBook
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Original price was: $79.67.Current price is: $13.00. $0.00
A user-friendly, practical introduction to electronic devices filled with practical applications and software simulation Electronic Devices (Conventional Current Version) 10th Global edition, (PDF) provides a strong base in basic analog electronics and a detailed introduction to analog integrated circuits and programmable devices. The textbook recognizes the circuits and components within
Counseling Theory and Practice (2nd Edition) - eBook
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Original price was: $166.73.Current price is: $20.00. $0.00
Written for helping professionals, Counseling Theory and Practice, 2nd edition, (PDF) explains what it means to be a useful helper, discusses foundations of classic counseling and psychotherapy theories, offers an overview of emerging theories, and provides college students the opportunity to develop their own approaches to counseling and psychotherapy practice. The
Business Essentials 11e pdf
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Original price was: $79.00.Current price is: $12.00. $0.00
Focus on practical skills and important developments in business The recent events in domestic and global economies are presenting excitement, unprecedented challenges, and disappointments for business — and a need for a change in Introduction to Business courses and textbooks. Ebert & Griffin’s Business Essentials 11th global edition (PDF) captures
Real Estate Finance and Investments 15e pdf
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Original price was: $79.56.Current price is: $13.00. $0.00
This ebook prepares college students to understand the risks and rewards related to investing in and financing both commercial and residential real estate. Techniques and concepts included in the chapters and problem sets are used in many careers linked to real estate. The textbook in this edition is also relevant
Sous Chef: 24 Hours on the Line - eBook
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Original price was: $12.80.Current price is: $2.00. $0.00
In this unique ebook, chef Michael Gibney uses 24 hours to animate the intricate camaraderie and culinary choreography in an upscale New York restaurant kitchen. Here readers will find all the details, in rapid-fire succession, of what it takes to deliver an exceptional plate of food—the journey to excellence by