Category: Non Fiction

On Invisible Language in Modern English: A Corpus-based Approach to Ellipsis - eBook
Sale!
Original price was: $117.00.Current price is: $15.00.
This ebook, On Invisible Language in Modern English: A Corpus-based Approach to Ellipsis (PDF) investigates the syntactic phenomenon of ellipsis and the linguistic forces that trigger it. It presents the results of a corpus-based study which takes into account grammatical, semantic/discursive, usage-related and processing variables. Evelyn Gandón-Chapela builds upon the
Dental Emergencies - eBook
Sale!
Original price was: $47.99.Current price is: $5.00.
Filled with clinical examples and step-by-step procedures, Dental Emergencies (PDF) covers the full range of both complex and common traumatic injuries, pain, and oral lesions. From clinical assessment and examination of potential complications to key considerations in pain management, acute oral, medical and surgical conditions, treating special needs patients, restorative
Criminology: The Core (7th Edition) - eBook
Sale!
Original price was: $78.49.Current price is: $15.00.
Current, concise, and affordable, Criminology: The Core, 7th Edition, (PDF) delivers cutting-edge coverage in an easy-reading ebook. Author Larry Siegel guides you through the fast-paced field of Criminology, its most current research, and fascinating examples that help you understand the criminological theory. Details on the crimes of real-life people illustrate
Organic Chemistry as a Second Language, Second Semester Topics (5th Edition) - eBook
Sale!
Original price was: $36.00.Current price is: $7.00.
Organic chemistry can be a thought-provoking subject. Many chemistry students view organic chemistry as a subject demanding long hours of memorization. Author David Klein’s Second Language books prove this is not the case–organic chemistry is one nonstop story that actually makes sense if you give attention. Proposing a unique skill-building
thomas keller cooking masterclass 2
Sale!
Original price was: $89.99.Current price is: $10.00.
The Masterclass With Thomas Keller – Teaches Cooking Techniques 2 – Meats, Stocks, and Sauces Improve your skills in the kitchen As a follow-up to his first MasterClass, Master Chef Thomas Keller devotes his 2nd class to chicken, beef, pork, veal and duck — and the techniques Keller uses to