Category: Non Fiction

Universities throughout the United States and the rest of the world propose Food Biotechnology courses. Though, until now, professors lacked a single, inclusive textbook to present to their college students. Introduction to Food Biotechnology, (PDF) explains, describes, and discusses biotechnology within the context of human nutrition, food processing, and food

Michael Parkin’s ECONOMIA, 12th Edicion, (PDF) ÍNDICE: Parte Uno. Introducción Capítulo 1. ¿Qués es la economía? Capítulo 2. El problema económico Parte Dos. Cómo funcionan los mercados Capítulo 3. Oferta y demanda Capítulo 4. Elasticidad Capítulo 5. Eficiencia y equidad Capítulo 6. Acciones gubernamentales en los mercados Capítulo 7. Los

The Legal Aspects of Industrial Hygiene and Safety (PDF) explores various legal issues that are often encountered by Industrial Hygiene and Safety (IHS) managers during their careers. A description is presented of the various legal concepts and processes that often arise in the IH/S practice, including contract, tort, and administrative

This comprehensively illustrated volume, Logan’s Illustrated Human Anatomy (PDF/ePub) presents a pictorial guide to human anatomy via the meticulous dissections of Bari Logan, assembled during his long career as a distinguished prosector, and representing an unparalleled collection of superb photographic images. Illustrations are completely labelled and accompanied by brief clinical

Dynamic Covalent Chemistry: Principles, Reactions, and Applications, (PDF) offers a comprehensive review of the theory, mechanisms, thermodynamic fundamentals, and design principles of dynamic covalent systems. It includes contributions from a team of international scientists, classified into three main sections encompassing the principles of dynamic covalent chemistry, kinds of dynamic covalent