Category: Non Fiction

Introduction to the Chemistry of Food, (PDF) describes the molecular composition of food and the chemistry of its components. It offers college students an understanding of biochemical and chemical reactions that affect food quality and contribute to wellness. This innovative approach allows students in nutrition, food science, and culinology to

Each edition of this classic reference has proved to be a benchmark in the developing field of cognitive neuroscience. The Cognitive Neurosciences 5th edition (PDF) continues to chart new directions in the study of the biological underpinnings of complex cognitio ― the relationship between the physiological and structural mechanisms of

This ebook, Personality Disorders: Elements, History, Examples, and Research (PDF), details each of the 10 personality disorders, in a format that makes locating information easy. Features a detailed index for quick location of specific information Provides a glossary for terms used in association with the disorders Offers a “For Further

An invaluable resource for over forty years, Personality, 14th edition, (PDF) examines the fundamental concepts and theories of personality psychology while exploring new methodologies, contemporary research, and the latest technological advancements. Through a well-rounded blend of case studies, theory, and the latest research, this textbook identifies the structures and processes

Social media presents a new way for aesthetic practitioners to connect with consumers and to differentiate their clinics. Although, to most clinic managers and practitioners, digital media presents a sea of confusion that they cannot even start to know how to navigate. With more than 20 years of experience in