Category: Textbooks

Intermediate Accounting, Vol. 1 (4th Edition) -eBook
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Original price was: $108.85.Current price is: $18.00. $0.00
In Intermediate Accounting, Vol. 1, 4th Edition (PDF), authors Kin Lo and George Fisher present the ‘how’ and ‘why’ of reporting accounting information from within an easily-understood theoretical framework. The 4th edition incorporates current International Financial Reporting Standards (IFRS) and Accounting Standards for Private Enterprise (ASPE) where appropriate. Topics Covered
Academic Writing: An Introduction (3rd Edition) - eBook
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Original price was: $50.00.Current price is: $9.00. $0.00
Academic Writing: An Introduction 3rd Edition, (PDF) has been widely acclaimed in all its editions as an outstanding textbook―and a key contribution to the pedagogy of introducing students to the conventions of academic writing. The ebook seeks to introduce student readers to the dynamic community of research and writing beyond
Community Health Nursing: A Canadian Perspective - eBook
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Original price was: $72.00.Current price is: $12.00. $0.00
Community Health Nursing: A Canadian Perspective, 4th edition (PDF) prepares college students for community nursing practice anywhere in Canada by laying a strong theoretical foundation and encouraging partnerships between individuals, nurses and the community to promote health. A contributed volume written primarily for undergraduates enrolled in a community health nursing
Advanced Thermoelectrics: Materials, Contacts, Devices, and Systems - eBook
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Original price was: $56.95.Current price is: $8.00. $0.00
Advanced Thermoelectrics (PDF) offers an overview on nanostructured thermoelectric materials and devices, including fundamental concepts, device contacts and stability, synthesis techniques and potential applications, particularly in solar energy conversion and waste heat recovery. The contents emphasize on thermoelectric devices made from nanomaterials with high thermoelectric efficiency for use in large
Understanding Food: Principles and Preparation (6th Edition) - eBook
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Original price was: $128.99.Current price is: $18.00. $0.00
Understanding Food: Principles And Preparation, 6th edition, (PDF), is ideal for an undergraduate course that covers the basic elements of food service, food preparation, and food science. Comprehensive and contemporary in coverage, this best-selling food fundamentals textbook thoroughly explores the science of food through core material on food selection and