Microorganisms are important for the production of many foods, including yoghurt, cheese, and bread, but they can also cause waste and diseases. Quantitative Microbiology of Food Processing: Modeling the Microbial Ecology, (PDF) explores the effects of food processing practices on these microorganisms, the microbial ecology of food, and the surrounding
Delivering Health Care in America, 7th Edition (PDF) is the most comprehensive and current overview of the basic structures and operations of the U.S. health system–from its historical origins and resources to its individual cost, services, and quality. Using a unique “systems” approach, the textbook brings together an extraordinary breadth
Principles of Business Information Systems, 2nd Edition, (PDF) has been completely updated to show the latest developments in business information systems. Cases have been revised, increasing the international content, and exercises and questions have also been revised. This new edition is helpful for students studying any information systems course, helping
Neurosurgical Emergencies, 3rd Edition, (PDF) covers frequently faced neurosurgical emergencies, with contributions from well known experts in their respective subspecialties. Clinical insights and easy-to-follow protocols are given for emergencies associated with infection, disease, and trauma – and complications like status epilepticus and acute shunt malfunction. Injury classification, evaluation, surgical indications,
The authoritative #1 etextbook for introductory majors microbiology, Brock Biology of Microorganisms 14th edition (PDF) continues to set the standard for accuracy, impeccable scholarship, and outstanding illustrations and pictures. This ebook for microbiology, biology, and other science majors balances cutting edge research with the concepts essential for understanding the field of