Category: Textbooks

Universities throughout the United States and the rest of the world propose Food Biotechnology courses. Though, until now, professors lacked a single, inclusive textbook to present to their college students. Introduction to Food Biotechnology, (PDF) explains, describes, and discusses biotechnology within the context of human nutrition, food processing, and food

Jeter’s Advanced Accounting 7th edition (PDF) provides an in-depth, complete introduction to advanced accounting theory and practice, demonstrating how key principles are used in real-world business scenarios using real-world company examples and pertinent news articles. Learning Objectives that are clearly defined and logically ordered assist student comprehension, while highlighted Related

Helping today’s college students think statistically With Fundamentals of Statistics 2nd edition (PDF), author and instructor Mike Sullivan III draws on his passion for teaching and statistics to provide the tools needed to see that statistics is connected, not only within individual concepts but also in the world at large.

Over the past decades, infectious disease epidemics have come to increasingly pose major global health challenges to humanity. The Anthropology of Epidemics (PDF) approaches epidemics as total social phenomena: processes and events which encompass and exercise a transformational impact on social life whilst at the same time functioning as catalysts

Eat right, exercise, and thrive! Emphasizing the importance of a fitness and wellness lifestyle, Principles And Labs For Fitness And Wellness 14th Edition (PDF), challenges you to meet your personal wellness amd fitness goals, and shows you how to inspire others to do the same. This includes behavior modification techniques