Category: Textbooks

Microbial Ecology of the Oceans, 3rd Edition, (PDF) includes new topics, as well as different approaches to subjects, dealt with in prior editions. The ebook starts out with a general introduction to the changes in the field, as well as looking at the predictions for the coming years. Chapters cover

Introduction to the Chemistry of Food, (PDF) describes the molecular composition of food and the chemistry of its components. It offers college students an understanding of biochemical and chemical reactions that affect food quality and contribute to wellness. This innovative approach allows students in nutrition, food science, and culinology to

The Global Leadership Challenge, 3rd Edition, (PDF/ePub/AZW3) first examines the phenomenon of global business and then analyses what is different about global business and thus what is uniquely required to be a successful global leader. It lays out how companies can develop victorious global leaders and what individuals can do

More than one million readers make Understanding Nutrition 14th edition (PDF) the best-selling introductory nutrition ebook on the market today! Now in its 14th Edition, this ebook maintains the quality and support that discerning readers demand in nutrition science and applications that are ideal at introductory levels. Updated and new

For more than 25 years, Magnetic Resonance Imaging of the Brain and Spine 5th edition (PDF) has been the leading textbook on imaging diagnosis of brain and spine disorders. The 5th Edition continues this tradition of excellence with thorough coverage of recent trends and changes in the clinical diagnosis and