An Introduction to Distance Education 2nd edition (PDF) is a comprehensive look at the field of distance education, outlining current practices, theories, and goals that are essential to effective delivery, design, and navigation. As an alternative pedagogical approach, distance education is posited to meet the evolving demands for access, affordability,
People were once limited to food native to their region and produced locally. Today, although, food from any place in the world is available, or can be made available, somewhere else. Often there is no or very brief information about the nutritional and health aspects of these foods. Nutrition and
Occupational Health and Safety Management: A Practical Approach, 3rd Edition (PDF) includes examples and tools to help development and implementation of a safety and health management approach. This how-to ebook is not only an information providing textbook, but it also tells you how to write a program and identify hazards
Nutrition concepts applied to our daily lives – Nutrition: An Applied Approach 5th edition (PDF) introduces non-majors (or even majors) to nutrition with an innovative format that promotes long-term learning without rote memorization. Key focus areas include: fluid and electrolyte balance, functions of vitamins and minerals in the body, bone health,
Learn to think mathematically and develop genuine problem-solving skills with College Algebra, 7th Edition (PDF). This straightforward and easy-to-use PDF etextbook will help you learn the fundamentals of algebra in a variety of practical ways. The ebook features new tools to help you succeed, such as learning objectives before each