Category: Textbooks

Introduction to the Chemistry of Food, (PDF) describes the molecular composition of food and the chemistry of its components. It offers college students an understanding of biochemical and chemical reactions that affect food quality and contribute to wellness. This innovative approach allows students in nutrition, food science, and culinology to

Fundamentals of Plant Physiology, (PDF) is a distillation of the most significant principles and empirical findings of plant physiology. Designed for students seeking an accessible introduction to the field, Fundamentals of Plant Physiology offers the same high standard of scientific accuracy and pedagogical for which Taiz et al.’s popular Plant Physiology

The 1st textbook for the course, and still the market leader, Cognitive Neuroscience 4th edition (PDF) by Michael Gazzaniga, Richard B. Ivry and George R. Mangunhas been thoroughly rethought, refreshed, and reorganized to enhance medical students’ and instructors’ experience. A stunning and beautiful all new art program conveys concepts and

American Government And Politics Today: The Essentials, 2017-2018 Edition (PDF), inspires college students to join the exciting process of being active, informed citizens. Concisely organized, unbiased, and updated with Election 2016 coverage, the textbook’s fundamental theme continues to be the importance of participating in active citizenship, emphasizing critical thinking about

The absolute guide to the science, diagnosis and treatment of all known nail diseases The Baran & Dawber’s Diseases of the Nails and their Management, 5th edition (PDF) continues to provide an encyclopedic account of the human nail that is unmatched in its detail and scope. With contributions from some