Introduction to the Chemistry of Food, (PDF) describes the molecular composition of food and the chemistry of its components. It offers college students an understanding of biochemical and chemical reactions that affect food quality and contribute to wellness. This innovative approach allows students in nutrition, food science, and culinology to
The foremost cause of disability in the US is serious mental illness, which poses economic, political, and social challenges. Almost 26% of American adults have a mental illness, and 6% have a serious mental illness. This population is the disability group least likely to be employed, with recent unemployment estimates
Basic knowledge of radiology is essential for medical students regardless of the specialty they plan to enter. Hospital patients increasingly undergo some form of imaging, ranging from plain film through to CT and MRI. As technologies and techniques advance and radiology grows in scope, medical school curricula are reflecting its
Responsible Investing, (PDF) provides the first holistic resource on Environmental, Social, and Governance (ESG) investing for undergraduate and graduate programs. It offers a thorough background and history of ESG investing, as well as leading-edge industry developments, in a way that familiarizes the reader to the quickly developing field of responsible
Updated fully, this accessible and comprehensive textbook, Cognitive Neuroscience 4th edition (ePub/PDF) highlights the most important conceptual, theoretical and methodological issues in cognitive neuroscience. Written by 2 experienced teachers, the consistent narrative ensures that college students link concepts across chapters, and the careful selection of topics enables them to grasp the big